DOUGH DIVIDER

Description

Key Features:

1. Automatic Dividing and Rounding: Our Dough Divider offers an automatic combination of dividing and rounding of bun dough, capable of producing up to 3600 pieces per hour. Experience seamless operation and consistent results for enhanced productivity in your bakery.
2. Stainless Steel Construction: Crafted with quality in mind, the hopper, main half-round cylinder, front dividing head, and side panels of our Dough Divider are all made of high-quality stainless steel. This ensures maximum hygiene, durability, and easy maintenance, meeting the highest standards of cleanliness in your bakery.
3. Versatile Configurations: Choose from a range of pocket configurations (I, II, III, and IV) to suit the specific needs of your bakery operation. Whether you’re producing buns, rolls, or specialty dough products, our Dough Divider offers versatility and adaptability to meet your production demands.
4. Consistent, Accurate Results: Our Dough Divider is engineered for precision, providing consistent and accurate dividing and rounding of dough with every use. Say goodbye to uneven portions and hello to perfectly shaped dough pieces, ensuring superior quality in your baked goods.

Experience the difference with Allied Bake Industries’ Dough Divider, where quality meets efficiency in dough processing. Contact us today to learn more about how our Dough Divider can optimize your bakery operation and help you achieve exceptional results.